The Menu 

100% Lump Crab, Corn Relish,
Smoked Paprika Aioli

Gulf Shrimp, Salmon, Scallop, Whitefish, Citrus, Avocado, Tortilla Chips

Grilled Jumbo Gulf Shrimp
& Sea Scallops, Charred Asparagus
Salad, Chili Lime Honey Drizzle

Grilled Broccolini, Fingerling Potatoes, Pistachio, Calabrian Pepper

Banana Peppers, Scallions,
Lemon Garlic Butter

Radicchio, Manchego Cheese, Pistachio, Red Oak Apple, Pickled Red Onion, Lemon Thyme White Balsamic Vinaigrette

Roasted Corn, Radish, English Cucumber, Marinated Roasted Tomatoes, Avocado, Queso
Fresco, Sunflower Seeds, Tarragon Ranch

Romaine, Garlic Croutons, Parmesan, Classic Dressing

Baby Heirloom Tomato, Red Onion, Smoked Pepper Bacon, Creamy Bleu Cheese

Steamed, ½ lb or Pound. Market Price.

Cocktail Sauce

East & West Coast Oysters. Market Price.

Brussels Sprout Leaves, Oyster Mushrooms, Lemon and Chive Burre Blanc

Jasmine Rice, Wakame Cucumber Salad,
Wasabi Soy Sauce

Summer Corn Succotash, Sweet Corn Crema

Roasted House Vegetables, Grilled, Dilled & Chilled Fingerling Potato Salad

Icelandic Cod, Tartar Sauce,
Traditional Slaw, Parmesan Fries

Mussels, Squid, Shrimp, Salmon, Mahi Manila Clam, White Wine, Tomato

1 lb PEI Mussels, Shallots, Garlic, DCBC Beer Broth, Fennel, Parmesan Fries

Fried Rice, Egg, Zucchini, Yellow Squash,
Carrots, Red & Yellow Onion, Sesame Oil,
Ginger, Orange Chutney

Maître D Butter, Grilled Broccolini, Fingerling Potatoes

Fried Rice, Egg, Zucchini, Yellow Squash, Carrots, Red Onion, Sesame Oil, Lemon Butter Sauce

Brioche Roll, Smoked Pepper Bacon, Tomato, Baby Field Greens, Breakfast Potatoes

Wood Grilled Mahi Mahi, Chili Aioli, Jicama Slaw, Corn Salsa

1/2 lb Schweid & Sons Heritage Angus Beef, Brioche Bun, Chili Aioli, Shredded Lettuce, Tomato, Smoked White Cheddar, Avocado, Pickled Red Onions, Parmesan Fries

Fresh Maine Lobster, Grilled Buttered Roll, Lemon Juice, Mayo, Parmesan Fries

Smoked White Cheddar, Gouda, Grana Padano

Zucchini, Squash, Onion, Cauliflower, Bell Peppers

Honey Balsamic Drizzle, Tomatoes, Green
Onions, Shaved Almonds

Rigatoni, Ahi Tuna Ragu, Cherry Tomato, Caper Berries

Linguine, Manila Clams, Chopped Clams, White Wine, Aleppo Pepper, Lemon Zest, Parsley

Campanelle Pasta, House Smoked Salmon, Preserved Lemon, Toasted Pine Nuts