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The Menu 

$30 Lunch

Available Monday-Friday from January 24 - February 9. $30 per person. Select one item from each course.

Course 1

Select one

Brussels Chips

Honey Balsamic Drizzle, Tomatoes, Green
Onions, Shaved Almonds

Vegetarian
Gluten free

Caesar Salad

Romaine, Garlic Croutons, Grana Padano

Field Greens Salad

Tomatoes, Cucumber, Red Onion, Carrots

Course 2

Select one

Fish N' Chips

North Atlantic Cod, Tartar Sauce, Traditional Slaw, Parmesan Fries

Pescadero Burger

1/2 lb Schweid & Sons Heritage Angus Beef, Brioche Bun, Chili Aioli, Shredded Lettuce,
Tomato, Smoked White Cheddar, Avocado, Pickled Red Onions, Parmesan Fries

Thai BBQ Wild Salmon Avocado BLT

Wood Grilled Salmon, Brioche Bun, Smoked Pepper Bacon, Baby Field Greens, Tomato, Parmesan Fries

Linguine & Clams

Linguine, Manila Clams, Chopped Clams, White Wine Garlic Sauce, Scallions, Parsley

Course 3

Cappuccino Cheesecake

Berries and grilled cheese sandwich
Blue crafted cocktail with lime slice
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